Single Origin
Ethiopia
SKU GR-SO-004
Sample structured single origin.
- Cedar
- Caramel
- Red apple
Rp 78.000
Availability: In stock
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Coffee profile
- Origin
- Ethiopia
- Region
- Ethiopia
- Altitude
- 1,600 masl
- Variety
- S795 / Typica
- Process
- Natural
- Roast level
- Medium
Acidity
Body
Sweetness
Roast
Sample structured single origin. This is sample content; replace it with your own coffee story, sourcing details and cupping notes.
Brewing recommendations
Pour-over: 15g coffee to 250g water at 92-94°C, about 3 minutes. Espresso: starting point 18g in, 36g out, 27-30 seconds.