Single Origin
Gayo Highland
SKU GR-SO-001
Sample single origin with a sweet, rounded cup.
- Brown sugar
- Cacao nib
- Orange zest
Rp 68.000
Availability: In stock
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Coffee profile
- Origin
- Aceh Gayo, Indonesia
- Region
- Takengon
- Altitude
- 1,400 masl
- Variety
- Catimor / Ateng
- Process
- Washed
- Roast level
- Medium-light
Acidity
Body
Sweetness
Roast
Sample single origin with a sweet, rounded cup. This is sample content; replace it with your own coffee story, sourcing details and cupping notes.
Brewing recommendations
Pour-over: 15g coffee to 250g water at 92-94°C, about 3 minutes. Espresso: starting point 18g in, 36g out, 27-30 seconds.